Set-Up

๐Ÿฅ‚ Bar & Beverage Stations

Pop-Up Bar

  • Cover pop-up bar with green runner and attach the bar sign at eye level.

  • Place the gold paper tip bucket on the right corner of the bar.

  • Stock glassware, pre-cut fruit, wine, cocktails, beer per inventory sheet.

  • Behind bar: shaker tin, knife and cutting board, funnels, ice scoop (handle up).

Shot/Drink Displays

  • Shot Glass Container โ€“ Fill a large glass container with 30 plastic or glass shot glasses so it appears full.

  • Test Tube Shot Glasses โ€“ Fill before guests arrive; display in a decorative glass jar at bar or shot station.

Syrups & Mixers

  • Fill 8 glass long-neck bottles with pourers with labeled syrups/mixers; line them neatly along the back bar.

Drink Dispensers

  • Two large glass dispensers:

    • 1 Espresso Martini

    • 1 Spiked Lemonade

  • Place ice inside clear bags first, then into dispensers to keep drinks cold without dilution.

  • Set on bar or bar cart with towels underneath to catch drips.

Self-Serve Station

  • Gold Cart โ€“ Position next to self-serve area as mapped.

  • White Beverage Containers with Black Holder โ€“ Fill with ice.

    • Soda on one side

    • Hard items/alcohol on the other

  • Place towels on floor to catch drips.

  • Double cup holder on station; keep extra cups under bar.

Barware Dรฉcor

  • Drape gauze table runners across bar back or cocktail tables for soft effect.

  • Place bamboo paddle skewers upright in small cups near charcuterie or garnish station.

๐ŸŒธ Ceremony Setup & Dรฉcor

Welcome/Entrance Area

  • Portable Folding Table โ€“ White cloth, basket with bubble stickers, tissues and fans, โ€œWelcomeโ€ sign on gold easel.

  • Ring Box โ€“ Give to officiant or ring bearer; keep on welcome table until lineup.

Aisle Setup

  • Wicker baskets at each aisle end with:

    • Tissues

    • Fans

    • Newspapers (extras in baskets)

  • Floral jars on floor at aisle ends; fill with water as needed.

Memorial Space

  • Memorial Wedding Sign โ€“ On stand at center front row with framed photos; leave open space in middle to symbolize loved ones.

Podium/Stage Area

  • Gold Metal Frames with Floral (x2) โ€“ On podium sides, ~2 ft from side ledge, toward back. Confirm placement with Rebecca.

  • Vintage Candelabra โ€“ On podium or sweetheart table with candles inserted and ready to light.

  • Arch/Backdrop โ€“ Assemble per map; decorate with florals/runners.

Bubble Exit

  • Bubbles (150) โ€“ Fill baskets at end of each aisle for guests to grab after ceremony.

  • Bubble Guns (3) โ€“ Place at front for kids/helpers; fill with solution before ceremony.

Floral Handling

  • Keep bouquets, boutonnieres, garland in 4 white bins with water until setup.

  • Hand bouquets to bridal party as they line up; pin boutonnieres on groomsmen/ushers just before ceremony.

๐Ÿ’ก Reception Dรฉcor

DJ / Dance Area

  • Place LED Marquee โ€œB & Rโ€ by DJ area; check batteries but switch on only after ceremony.

  • Set up letter signs in same area; test lights.

  • Lighting โ€“ Keep dim throughout event; do not brighten.

Guest Tables

  • Cover round tables with white cloths; smooth wrinkles.

  • Centerpieces โ€“ Use green holders to keep florals upright; hide base with greenery.

  • Hang gold circles/lanterns above tables with fishing line at confirmed height.

  • Place frames with table numbers near centerpieces.

  • Evenly place golden votive holders with flameless tealights over white & gold sheer fabric around centerpiece.

  • Add artificial greenery stems for fullness.

  • Tie satin ribbon bows around chairs or favors.

Sweetheart Table

  • Place Mrs & Mrs sign on front edge, secure firmly.

๐ŸŒฟ Florals & Personal Items

  • Wrap bouquets or arrangements with sage green chiffon ribbon in bridal suite before ceremony.

  • Use floral tape for stems or boutonniรจres if adjustments needed.

๐Ÿฝ Food & Dessert

Buffet Line

  • Close wood curtains (switch in closet right side of kitchen).

  • Set four 6-ft tables with white tablecloths along kitchen counter per map.

  • Place chafing dishes with Sterno fuel under each but light only when food ready.

  • One golden serving spoon per chafing dish; extra golden spoons for side/dessert stations.

  • Sage green beverage napkins folded at buffet start or beverage station.

Sweet & Salty Station

  • Tie decorative bows around cups; keep cello treat bags at end for guests to bag treats.

Dessert Table

  • Assemble 3-tier golden cupcake stand; load cupcakes from center outward.

  • Insert gold glitter heart toppers just before service.

  • Cake: have knife & serving piece + 2 plates ready at gold plate; topper added just before presentation.

Clean Appearance

  • Cover large trash bins with black spandex covers near buffet.

  • Gloves accessible near kitchen area for servers.

๐Ÿฅ‚ Glassware & Tableware

  • Wine Glasses (100 stemless) โ€“ Stack on bar back/self-serve area.

  • Champagne Flutes (100) โ€“ At champagne station; fill before toasts.

  • Martini Glasses (50) โ€“ Stack at cocktail station; place garnish picks nearby.

  • Gold Cups (200) โ€“ In bar cup holder for self-service.

  • Plates (Dusty Sage Green) โ€“ One at each place setting; Rebecca will demo first table.

  • Dessert Plates โ€“ Neatly stacked at dessert station.

  • Napkins โ€“ Fold at each setting or place in rings.

  • Serving Plates/Tongs/Silverware/Straws/Placemats โ€“ Stage as directed at buffet or beverage stations.

  • Street Corn Cups & Spoons โ€“ Stack decoratively near station.

โœ๏ธ Guestbook & Tattoo Table

Guestbook Table

  • White tablecloth; card holder box assembled first; Jenga guestbook + pens + gold sign holder with sign.

Tattoo Table

  • White tablecloth; tattoos cut individually in bowls (rainbow, floral, โ€œBrideโ€ sets).

  • Spray bottles filled with water + folded washcloths for drying.

  • Gold sign holder with tattoo sign explaining process.

  • Small gold trash bin for wrappers.

๐Ÿช‘ Layout & Furniture

  • Arrange tables and chairs per map.

  • Set up dancefloor per cart instructions.

  • When done, roll extra tables/chairs/boxes outside to far right backside area per map.

๐Ÿ•Š Linens

  • Slip sage green chair covers per seating chart; smooth wrinkles.

  • Tie bows for chairs over covers.

  • Rectangular sage green cloths for buffet, guestbook & tattoo tables.

  • Sage green runner across bar.

๐Ÿ“ Signage

  • Welcome Sign โ€“ Gold easel at entrance.

  • Mirror Signage (Cards/Gifts/Guest Book) โ€“ Clean surface and place on table.

  • Tattoo Sign โ€“ Tattoo table.

  • Bar Sign โ€“ On bar.

  • Find Your Seat Sign โ€“ Downstairs ceremony area where visible to guests.

  • Photo Sign โ€“ Place in a high-visibility spot TBD.

๐ŸŽ‰ Photo Props

  • Funny wedding flags and โ€œCheersโ€ glasses โ€“ Stage at reception or photo area.

๐Ÿ›  Miscellaneous

  • Umbrellas in bucket near entrance if rain threatens.

  • Ring holder at ceremony area with officiant or welcome table.

  • Keep zip ties in setup kit for quick fixes.